How I’m Getting Inspired and Staying Productive One Matcha at a Time
Thank you to Pure Leaf for this sponsored post. While the post may be sponsored, the thoughts and opinions are my own.
There’s no doubt about it, getting back to work with the same productivity is nearly impossible after having a baby! I have tried my hardest this past year to balance out life as a stay-at-home mother and passionate entrepreneur. I see women all the time juggling work and babies! And while I admire those women for their strength and patience, I quickly learned that what can be portrayed on social media and what life is really like are two completely different things. With the physicality of taking care of another being and the mental capacity to focus on to-do lists for work, life becomes busy beyond belief.
Lately, I’ve turned to a fabulous new Pure Leaf remedy that has helped me stay focused and on top of my workload – to get this new gown collection underway – while still having the utmost energy to play and care for Asher while at home. I have always loved tea but nothing compares to the convenient and delicious new Pure Leaf Home Brewed Matcha Teas that have been a staple at my office.
The Pure Leaf Home Brewed Matcha Teas work far better for me than coffee and don’t leave me with that mid afternoon roadblock we all try to avoid. The individually wrapped, pre-measured sachets make it convenient to make and are a nice treat to have each morning. Anything that can keep my head out of the clouds and on the designs I’m working on is heaven sent for my productivity and why I know you will LOVE these teas as much as I do. I enjoy both the Pure Leaf Pure Matcha and the Pure Leaf Matcha with Ginger!
Here’s how to brew your own Pure Leaf Matcha at home:
Step1: Bring water to a boil.
Step 2: Empty your matcha sachet into a mug or bowl.
Step 3: Pour just enough water (2 fl.oz.) over the serving of matcha to blend.
Step 4: Whisk until matcha is fully dispersed and there is a foamy layer on top.
Step 5: Add remaining water and whisk.
Step 6: Enjoy!